T A S T E
Exceptional taste lies at the heart of each commission, where premium ingredients and balanced pairings elevate the sensory experience. Signature options are selectively curated to compliment the design, with full bespoke development available to align precisely with your vision.
Madagascar Vanilla & Raspberry
Madagascan vanilla bean sponge layered with tart raspberry preserve and swiss meringue vanilla buttercream
Elderflower & Lemon
Elderflower sponge layered with tart lemon curd and silky lemon ganache
Coconut & Passionfruit
Desiccated coconut sponge layered with passionfruit preserve, coconut swiss meringue buttercream and white chocolate ganache
Chocolate Noisette
Chocolate sponge layered with roasted hazelnut praline and milk chocolate ganache
Chai & Pear
Spiced chai infused cake, layered with poached honeyed pear and vanilla swiss meringue buttercream
Sea Salt Caramel
Rich caramel cake layered with sea salted caramel and a vanilla swiss meringue buttercream
Almond & Raspberry
Almond cake layered with raspberry gelee and a raspberry swiss meringue buttercream
Red Velvet
Deep red velvet cake with vanilla swiss meringue buttercream

